Catering and Special Events

Fayetteville-Manlius School District’s on-site bakery offers a variety of sweet, savory and nutritional treats for classroom celebrations, special functions and building events.

Please contact F-M’s Central Kitchen at 315-692-1843 or at catering@fmschools.org for more information or to place an order. Orders must be placed 48 hours prior to the event and can be delivered to your child’s classroom.

2017-18 Catering Menu and Prices

Breakfast items

Bakery items

Salads and platters

Lunch and dinner specials

Snacks and novelties

Cold beverages

Breakfast items:

  • 8 oz. Hot Beverage (Coffee, Tea) – $0.80 each
  • Hot Chocolate – $1 each
  • K-Cup Pod – $1.25 each
  • K-Cup Coffee – $1.75 each
  • Pastries (danish, bagels, donuts) – $1.50 each
  • Cream cheese packets (single serving) – $0.60 each
  • Coffee cake – $25 per one cake
  • Breakfast pizza – $1.25 per serving slice
  • Mini quiche – $2.25 each
  • Fresh fruit platter (half serves 20/full serves 40) – $45 half/$90 full
  • Fresh fruit salad (half serves 20/full serves 40) – $45 half/$90 full
  • Whole fresh fruit – $0.80 each

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Bakery items:

  • Cookies (non-frosted) – $1.10 each
  • Frosted cookies – $1.35 each
  • Large half-moon cookies – $1.30 each
  • Small half-moon cookies – $0.95 each
  • Cupcakes – $0.95 each
  • Mini cupcakes – $0.60 each
  • Brownies (non-frosted) – $1.05 each
  • Frosted brownies – $1.30 each
  • Homemade Rice Krispie Treat – $1.05 each
  • Sheet cake – $34 (full) / $17 (half)
  • Cookie cake – $23
  • Mini muffins – $0.55 each
  • Healthy choice muffins – $1 each
  • Healthy choice cookies – $0.95 each
  • Gluten-free cookie or cupcake / dairy-free cupcake – $2.10 each

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Salads and platters

  • Chef salad (half serves 20/full serves 40)  – $40/$80
  • Caesar salad (half serves 20/full serves 40) – $30/$60
  • Chicken Caesar salad (half serves 20/full serves 40) – $40/$80
  • Antipasto (half serves 20/full serves 40) – $45/$90
  • Pasta salad (half serves 20/full serves 40) – $30/$60
  • Macaroni salad (half serves 20/full serves 40) – $30/$60
  • Hummus and vegetable platter (half serves 20/full serves 40) – $40/$80
  • Vegetable platter (carrots, celery, peppers and cucumbers) with dip (half serves 20/full serves 40) – $40/$80
  • Cheese and cracker platter (includes three pounds of assorted cheeses) – $60
  • Meat platter (three pounds each of turkey, ham, and roast beef) – $99
  • Cheese platter (two pounds each of American, Swiss, Provolone) – $48
  • Egg salad – $10.50 per three cups
  • Chicken salad – $18.25 per three cups/five chicken breasts
  • Tuna salad – $25 (33 oz. of tuna)
  • Fresh fruit cup (4 oz.) – $1.80

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Lunch and dinner specials

  • Special Salads – $5 each
  • Wrap Sandwiches – $4.99 each
  • Submarine sandwiches – $4.50 each
  • Macaroni and cheese (half serves 20/full serves 40) – $40/$80
  • Cottage cheese – $1.99 each
  • Homemade soup – $2.50 each

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Snacks and novelties

  • Potato chips – $0.85 per single-serve bag
  • Trail Mix – $1.50 per single-serve bag
  • Peanuts – $1.25 per single-serve bag
  • Sunflower seeds – $1.05 per single-serve bag
  • Nutri-grain bars – $1.05 each
  • Granola bars – $0.85 each
  • Cheese and peanut butter crackers – $0.75 per package
  • Rice Krispie treats – $1 each
  • PB Chews – $1.10 per serving
  • Jell-O cups – $0.75 each
  • Jell-O Jigglers – $1.35 each
  • Ice cream cups – $0.75 each

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Cold beverages

  • Water – $1.40 each (16.9 oz.)/$0.80 each (10 oz.)
  • Soda (12 oz.) – $1.40 each
  • Snapple (20 oz.) – $2.50 each
  • Fruit juice (4 oz.) – $0.65 each
  • 100% Juice (16 oz.) – $2.50 each
  • Capri Sun juice drink – $0.90 each
  • Milk – $0.65 (1/2 pint)/$1.50 (12 oz.)
  • Fruit punch, lemonade or iced tea – $25 per one four-gallon cylinder

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